[.feature]4[.feature] italian egglife® wraps
[.feature]1[.feature] cup cauliflower mash
[.feature]¼[.feature] cup prepared pesto
[.feature]4[.feature] oz sliced turkey
[.feature]¼[.feature] cup sliced sundried tomatoes
optional: fresh basil and fresh tomato
Gently warm egglife italian egglife wraps. Then warm cauliflower mash and stir in pesto.
To make wrap, place ¼ cup mashed potatoes in top quadrant of the wrap.
Top with turkey and sundried tomatoes. Fold the wrap in half and then roll.
Top with fresh basil and fresh tomato if desired.
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