[.feature]4[.feature] southwest egglife® wraps
[.feature]¼[.feature] lb smoked turkey slices
[.feature]2[.feature] cups iceberg lettuce, shredded
[.feature]4[.feature] slices cooked bacon
[.feature]1[.feature] plum tomato, thinly sliced
[.feature]2[.feature] tbsp mayonnaise
[.feature]2-3[.feature] tsp your favorite hot sauce
[.feature]1[.feature] tsp lime juice
Whisk ingredients for spicy mayo together in a bowl. Can make ahead and will keep refrigerated for 1 week.
To assemble wrap: Layer shredded lettuce on half the wrap. Top with turkey slices, one strip of bacon, mayo and tomato.
Roll up wrap and enjoy!