Ingredients
1 southwest egglife® wrap
olive oil
3 tbsp refried beans
1 fried egg
pico de gallo
cotija
cilantro, chopped
2 avocado slices
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1 southwest egglife® wrap
olive oil
3 tbsp refried beans
1 fried egg
pico de gallo
cotija
cilantro, chopped
2 avocado slices
On a skillet over medium heat, add a drizzle of olive oil and toast egglife wrap for 2 minutes on each side.
Add refried beans, fried egg, pico de gallo, sprinkle of cotija cheese, cilantro and avocado. Fold & enjoy!
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