1 pack original egglife® wraps
1 tbsp olive oil
1 onion, diced
1 lb ground turkey, browned
2 cloves garlic, minced
2 tomatoes, diced
15 oz can tomato sauce
6 oz can tomato paste
1½ cups low sodium chicken broth
Italian seasoning, to taste
optional: Ricotta cheese, Parmesan cheese and fresh basil
Cut original egglife wraps into 1-inch thick strips.
Add 1 tablespoon of olive oil to a pot on medium-high heat, saute diced onion until transparent.
Add minced garlic and ground turkey. Cook turkey until browned.
To the same pot, add tomatoes, tomato sauce, tomato paste, chicken broth and Italian seasoning. Simmer mixture for 5-10 minutes.
Add egglife noodles and cook for an additional 2 minutes.
Serve with a dollup of ricotta cheese, parmesan cheese and basil. Enjoy!
%20(1).webp)
%20(1).webp)
%20(1).webp)
%20(1).webp)
%20(1).webp&description=lasagna soup){kind=link}
%20(1).webp&description=breakfast roll-ups){kind=link}
%20(1).webp&description=breakfast smashburger tacos){kind=link}
%20(1).webp&description=florentine burrito){kind=link}