2 Cinnamon egglife wraps
½ cup Good Culture® Cream Cheese
2 tablespoons Honey
½ cup Sliced Mixed Berries
Optional: crushed pistachios and/or toasted coconut flakes
.avif)
2 Cinnamon egglife wraps
½ cup Good Culture® Cream Cheese
2 tablespoons Honey
½ cup Sliced Mixed Berries
Optional: crushed pistachios and/or toasted coconut flakes
STEP 1
Toast the Wrap: Spray one Cinnamon wrap with olive oil spray and place in an air fryer.
STEP 2
Bake at 425°F for 5–6 minutes, or until the edges are crisp and the center remains slightly soft. Remove and cool. Repeat for second wrap.
STEP 3
Evenly spread ¼ cup of Good Culture® cream cheese over each toasted wrap, leaving a small border around the edge.
STEP 4
Top with the mixed berries, arranging them evenly over the cream cheese.
STEP 5
Drizzle with 1 tbsp honey and optional nuts and/or coconut. Slice into wedges and serve immediately.
.avif)
%20(4).avif&description=Cinnamon Fruit Pizza){kind=link}
.avif&description=PB Ice Cream Bites ){kind=link}