Recipe and Photo by Katie Lemons, PA-C, MS @twist_of_lemons
2 italian style egglife® egg white wraps
2 tbsp pesto
½ cup sauteed spinach
2 eggs, scrambled
2 tbsp sun dried tomatoes
¼ cup caramelized onions
¼ cup feta cheese
¼ cup cooked artichoke hearts
One Comment
Yum! So happy to find this product! We live in Texas and have been looking for a tortilla substitute. It would be nice if the bag was resealable.