egglife wraps are made with cage-free eggs, not flour.
4 Southwest-style egglife® wraps
1 cup chopped cooked chicken
½ cup chopped celery (about 1 stalk)
½ cup chopped carrot (about 1 carrot)
2 tbsp mayonnaise (or Primal Kitchen brand)
1 tbsp hot sauce (such as Cholula or Frank’s Red Hot )
4 lettuce leaves
Mix together chicken, celery, carrot, mayonnaise and hot sauce until well combined.
Line a Southwest-style egglife® wrap with lettuce leaf and top with about a quarter of the chicken salad per wrap.
Roll and enjoy!
NEW egglife wraps are made with eggs, not flour.
